Cafe Brucke

  • Cheese & Sausage Plate $10.00
    Assorted cheeses & sausages with vegetables garnish and crackers.
  • Crostini w/ herbed goat cheese & r.r.p $8.00
    Seasonal herbs blended with goat cheese served with roasted red pepper
    .
  • Kalamat Olive Hummus $6.50
    Served with toasted pita, crackers & bread.
  • Pretzel Sticks $2.00
    Served with a selection of mustards.
  • Three Cheese Roasted Garlic Bruchetta $7.00
    Mozzarella romano & parmesan blend with a delightful roasted garlic basil butter.
  • Spanikopita $8.50
    All all time favortite now a regular item! Spinach-filled phyllo is served with marinared feta and kalamata olives.
  • Suppe
    Cup $3.00 Bowl $4.00

    Brücke Special Plates: Ask about our pasta du jour OR other seasonal entrée.

SMOKE-FREE

  • The Deutschlander* $8.50
    Usinger’s Braunschweiger and Limburger, red onion on rye

  • Turkey Reuben $8.50
    Turkey breast, sauerkraut and swiss are accompained b our horseradish dijon mustard and 1,000 island served on lightly toasted rye.
  • Cran Club* $7.50
    Turkey, bacon with homemade cranberry mustard mayo
  • The Marty $8.00
    Marinated artichoke with melted havarti, roasted garlic mayo roasted red pepper and field greens.
  • Tuna Melt $8.00
    Albacore tuna, capers & dill with melted havarti field greens.

  • Salami Melt $8.50
    Salami with mozzarella, romano and parmesan cheese bleend, embellished with sun-dried tomatoes and mild giardiniera.
  • Seasonal Würst & Kraut $7.00
    (Ask abot tonight's selection). The würst is sliced and served with sauerkraut & Spaten Dunkel-infused mustard.


    Sandwiches are served with a choice of the following: Salad Greens, Tortilla Chips or Side Special
  • El Fiagaro $9.00
    Mixed greens served with dried ranberries, goat cheese & toasted walnuts, accompanied by Brücke's fig vinaigrene.
  • House $7.00
    Mixed greens with fresh vegtables & choice of dressing (add tuna salad...$9.00)
  • Grecian Salad $9.00
    Mixed greens served with marinated feta, kalamara olivess, greens pepper, cucumber, tomatoes and onions. Served with - white wine vinaigrette.
  • Green & Blue Salad $9.00
    Slices of fresh green apple, crumbled bleu cheese & roasted pecans over mixed greens.
  • Artichoke Asiago $9.00
    Mixed greens are enhanced with marinated artichoke, asiago cheese, green olives, tomatoes, onions, cucumbers and our house-made garlic crouttons. Served with lemon-caper vinagarette.

  • Blak Forrest Parfait $5.00
    A delicious creation...moist cake layered with fresh cream
  • Nutella & Marmalade sandwich $4.00
    Nutella haelnut spread and orange marmalade are served on lightly toasted french bread
  • Chocolate Cake $4.00
    Lemon Bar $3.50
    A Brücke Favorite!
  • Turtle Brownie $3.50
    Garnished with toasted pecans, chocolate, caramel and whipped cream.
  • Banana Caramel Crepes
    Two slender crepes are baked with sliced bananas and drizzled with caramel (Add Nutella $6.50)
  • *** Add $1.00 for addition of a scoop of ice cream to any dessert.

  • After-Diner Thoughts
    See our beverage menu for coffee and after-dinner liquor list
COFFEE
House blend from Anodyne 1.75 “bottom-less”, café au lait 2.00 regular or decaf
  • Espresso-Anodyne
    Espresso drinks are made as a double unless otherwise specified
    espresso (doppio) 2.00, Americano 2.00, café latte 3.25, cappuccino 3.25
    café mocha 3.50, lait (steamed milk) 1.50,
    flavor shots- hazelnut or vanilla .50
  • Irish coffee 6.00
  • Tea-ask to see selection 1.50, Chai 3.00
  • Coke, Diet Coke, Sprite, lemonade, iced tea, club soda 1.50
  • cranberry, orange and vegetable juice (V8) 2.00
  • San Pelligrino Sparkling Waters-Italy (regular 8oz or aranciata = orange 6.5oz) $2.75
  • Sprecher Root Beer 16oz $2.75; Chippewa Water 16oz $2.00
  • The Verte- the delightfully green refresher 2.50
    (Woodruff syrup and club soda served on the rocks)